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Off Topic: Qurut/Kashk ?
By:Sage
Date: 1/22/2003, 8:35 pm
Date: 1/22/2003, 8:35 pm
This is a dried yogurt from Afghanistan and Iran. It comes in rock hard balls.
Does anyone know how to reconstitute this???????????
It looks like it would be a good cooking ingredient if I can ever learn how to use it correctly.
Sage
Messages In This Thread
- Off Topic: Qurut/Kashk ?
Sage -- 1/22/2003, 8:35 pm- Re: Off Topic: Qurut/Kashk ? *Pic*
Paul G. Jacobson -- 1/22/2003, 11:07 pm- Re: Off Topic: Qurut/Kashk ?
Sage -- 1/23/2003, 2:27 am- Re: Off Topic: Qurut/Kashk ?
Paul G. Jacobson -- 1/23/2003, 4:30 am- Re: Off Topic: Qurut/Kashk ?
Sage -- 1/23/2003, 11:07 am
- Re: Off Topic: Qurut/Kashk ?
- Re: Off Topic: Qurut/Kashk ?
- Re: Off Topic: Qurut/Kashk ?
- Re: Off Topic: Qurut/Kashk ? *Pic*
